Conferences
- 13 September 2018
- 13.00-14.00 Hrs.
- Seminar Room
To register please contact:
Ya Mone Oo
E-mail: [email protected]
- 13-14 September 2018
The conference will present and discuss latest industry developments, trends and techniques in Supply chain and innovation for the food industry. The conference will provide opportunities to meet, learn, share and network among both government and private sector, and local and international speakers and delegates.
Day 1 Thursday, 13th September 2018 | |
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10:00-11:00 | Registration |
11:00-11:30 | Opening Session
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11:30-11:50 | Coffee Break |
11:50-12:10 | Experience sharing of by Dr. Alastair Hicks, Key Note Speaker, Fellow International Academic of Food Science and Technology |
12:10-12:30 | Experience sharing of by Dr. Luzoun, Key Note Speaker, Fellow International Academic of Food Science and Technology |
12:30-13:30 | Lunch Break |
Section A: Coordination and Cooperation in Developing Food Supply Chain in Myanmar (UN Organizations & INGOs and Private Sectors) Chaired by Dr Cho Win Maw, Patron of FoSTA |
|
13:30-13:50 | 1. FAO Myanmar |
14:50-15:10 | 2. USAID |
15:10-15:30 | 3. ILO |
15:30-15:50 | 4. GIZ |
15:50-15:10 | 5. HELVETAS (Myanmar) |
15:10-15:30 | Coffee Break |
15:30-16: 30 | Question and Answer/ Penal Discussion |
16:30 | Closing |
Day 2 Friday, 14th September 2018 | |
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09:00 | Opening Session
|
10:00 | Tea Break |
Section B: Primary Processing Sectors Chaired by U Sein Thaung Oo, Vice President of FoSTA |
|
10:20-10:40 | 1. Agricultural Sector |
10:40-11:00 | 2. Livestock Sector Dr. Khin Hlaing, President of Myanmar Livestock Association |
11:00-11:20 | 3. Fishery Sector |
11:20-11:40 | 4. Private Sector |
11:40-12:00 | Question and Answer/ Penal Discussion |
12:00-13:00 | Lunch Break |
Section C: Secondary Processing (Government) Chaired by Dr. Myo Than Tin, Patron of FoSTA |
|
13:00-13:20 | 1. Daw Aye Aye Win, Director General, SME development, Ministry of Industry |
13:20-13:40 | 2. U Myan Than, Director General, SSID, MOAL |
13:40-14:00 | 3. DG, Ministry of Health |
14:00-14:20 | 4. DG, Ministry of Commence |
14: 40-15:00 | 5. DG, U Win Khine Moe, DRI, Ministry of Education |
15:00-15:20 | Tea Break |
15:20-16:20 | Panel Discussion |
16:20-16:30 | Closing by |
For more information and delegate registration please contact:
Food Science and Technology Association of Myanmar
Daw Win Win Kyi or Dr. Kyaw Nyein Aye
Tel: +9 4253 05997 or +9 731 74918
Email: [email protected]
Product Presentation
- 14 September 2018
- 13.00-15.00 Hrs.
The conference will present the automation by Pneumatic system for manufacturing improvement by increase performances, productivity and lead your benefit increasing. SMC Pneumatic automation might be supported automation components and this SMC proposal for energy saving and cost down concepts, you will apply our technique and solution to solving and more achievement.
12.40-13.00 | Registration |
13.00-13.15 | Opening Speech and Pneumatic Automation in Myanmar situation |
13.15-14.25 | SMC Pneumatic automation for Energy saving & Cost down by technique and solution to solving |
14.25-14.40 | Q&A / Closing speech |
14.40-15.00 | Coffee break & Panel Discussion |
For more information and registration please contact:
SMC (Thailand) Ltd.
Mr. Nakon Tutasit
Senior Marketing / Marketing Division
134/6., M.5, Tiwanon Rd., Bangkadi, Muang, Patumtani, 12000
Tel: (66) 02-019-5656 #131
Fax: (66) 02-019-5651
Mobile: (66) 089-124-9588
- 14 September 2018
- 11.00-12.00 Hrs.
This conference will present about trend and latest technology of Dairy Business in AEC that Patkol might be support about the highly experience for liquid food processing and hygienic plant and equipment design base on engineering with manually and automatically control.
10.40-11.00 | Registration |
11.00-12.00 | Dairy Technology and Trend of Dairy Business in AEC by Mr. Pramook Khawpagchong Executive Director of Dairy & Beverage |
For more information and registration please contact:
PATKOL MYANMAR
Mr. Nattapon Noisang
Country Division Manager
Tel: +95-0997-2992-405 [email protected]
E-mail (Contact Person): [email protected]